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Ships within 48 hours · Estimated delivery Jul 29 - Aug 3
Alcohol %: 15% to 16%
Best when served cold
Seimai Buai (Polishing ratio): 65% (40% remaining)
good balance taste
Raw materials: Rice and Koji
Izumofuji Tokubetsu Junmai Black Label Alcohol %: 15% to 16%Izumofuji Tokubetsujunmai Black Label Hand crafted Tokubetsujunmai brewed with Sakanishiki which was caltivated by farmers who have special contract with the brewery. This Sake expresses terroir of Izumo. Volume: 720ml (per bottle) Alcohol %: 16% Raw materials: Rice and Koji (Koji mold) Sake Rice: Sakanishiki (produced in Izumo, Shimane, Japan) Seimai Buai (Polishing ratio): 60% (60% remaining) Tasting note: Comfortable flavour, rich taste of rice,